Description
These Wild Game Tortelloni with Egg Dough feature a delectable mix of premium game meats including hare, roe deer, and wild boar, enriched with carrots and onions, deglazed with wine, and perfected with aromatic herbs like sage and rosemary.
Ideal for a gourmet meal at home, these tortelloni bring the robust flavors of wild game to your table. Simply cook them in boiling water and pair with a rich tomato sauce or a drizzle of olive oil to highlight their exquisite taste. Experience an authentic culinary adventure with every bite.