Description
The focus of this vivid ruby-red Montepulciano is drinkability and freshness. With notes of licorice, fennel, red fruit preserves, and wild berries, the nose is vibrant and welcoming. It has a youthful, contemporary character and a tannic yet fresh palate, making it very easy to drink. A medium-persistent, well-balanced wine with a pleasingly savory aftertaste.
Produced entirely from Montepulciano grapes, this wine is aged for three months in stainless steel, maintaining its fresh acidity and bright fruit flavor, after a brief skin maceration (four to five days) at 24 to 25°C.
A simple, adaptable red that goes well with casual food combinations and everyday sipping!