Description
Introducing our Mandarin and Gianduia Panettone – a quality pastry that celebrates the finest flavors of the confectionery world. This exquisite Panettone combines the refreshing and slightly tangy notes of mandarin marmalade with the harmonious richness of gianduia, all elegantly adorned with a sprinkling of crunchy hazelnut granules.
At its heart, the star ingredient is the late-season Ciaculli mandarin, a Slow Food Presidio selection, renowned for its unique characteristics. This special mandarin boasts a flattened shape, thin and incredibly fragrant peel, and a brilliantly vibrant color. Its iconic taste is subtly sweet, complemented by the lusciousness of its juice. This Panettone is a true celebration of artisanal craftsmanship and the harmonious fusion of flavors, making it a delectable treat for the senses.
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