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BIO Rosso Piceno DOC – Organic & Harmonious Italian Red Wine

From: $22.80

BIO Rosso Piceno DOC is an organic red wine that highlights the special harmony of Montepulciano and Sangiovese. It also reflects respect for the land and heritage.

Raised on the hills of Ripatransone, the grapes are carefully selected and manually harvested to guarantee that the best fruit is used. While maintaining the wine’s natural freshness, cold pre-fermentation maceration and a skin-contact fermenting method enhance its depth and complexity.

Deep ruby red in hue, it unveils a lovely scent of red berries, wild cherries, and subdued spice. On the palate, it is well-structured and silky; balanced tannins and a good freshness produce a long, harmonic finish.

Perfect for antipasti, grilled meats, and classic Italian food, this organic wine showcases a sustainable method of winemaking, where environmental care and quality coexist.

Awards

  • 2023 – Silver Medal, 33rd Grand International Wine Award – Mundus Vini
  • 2015 – Label of the Year at the 19th International Packaging Competition, Vinitaly Design

Buona Italia Rating

Alcohol Content
0 %
Caratteristica Dettaglio
Wine Denomination Rosso Piceno DOC
Grape Variety Montepulciano & Sangiovese
Taste Profile
  • Color: Deep ruby red with violet reflections.
  • Aroma: Intense and inviting, with notes of red berries, wild cherries, and subtle spicy hints.
  • Palate: Well-structured and smooth, with balanced tannins and a pleasant freshness.
  • Finish: Long and persistent, with a harmonious aftertaste.
Food Pairing
  • Antipasti & Starters: Excellent with charcuterie boards and aged cheeses.
  • Pasta & Grilled Meats: Perfect with meat-based pasta dishes, grilled lamb, and roasted pork.
  • Traditional Italian Cuisine: Complements rustic stews and hearty vegetable dishes.
Bottle Size 750 ml / 25.36 fl oz
Serving Temperature 18-20°C (64-68°F)
Made in Italy - Authentic Product - Logo
Marche

CUSTOMER REVIEWS

Description

BIO Rosso Piceno DOC is an organic red wine that highlights the special harmony of Montepulciano and Sangiovese. It also reflects respect for the land and heritage.

Raised on the hills of Ripatransone, the grapes are carefully selected and manually harvested to guarantee that the best fruit is used. While maintaining the wine’s natural freshness, cold pre-fermentation maceration and a skin-contact fermenting method enhance its depth and complexity.

Deep ruby red in hue, it unveils a lovely scent of red berries, wild cherries, and subdued spice. On the palate, it is well-structured and silky; balanced tannins and a good freshness produce a long, harmonic finish.

Perfect for antipasti, grilled meats, and classic Italian food, this organic wine showcases a sustainable method of winemaking, where environmental care and quality coexist.

Awards

  • 2023 – Silver Medal, 33rd Grand International Wine Award – Mundus Vini
  • 2015 – Label of the Year at the 19th International Packaging Competition, Vinitaly Design

Additional information

Bottles

1 Bottle, 3 Bottles

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